EO: Exhaust Only

SKU: 18-EO

In Stock

Model Number: EO


Type I Exhaust Only Hood for extracting cooking fumes and grease laden air in commercial kitchens. This model is built to specification and includes pre-wired lights, grease trough, grease cup, UL classified aluminum filters, and hanging brackets.

Designed for 450 deg. – 700 deg. surface temperature coking.

This model is also available with a front supply plenum for return air see model EOFPSP

See our hood instillation accessories HERE


All hoods are built based off job specifications

Available Hood Length: 4ft to 16ft
Standard Hood Widths: 42″, 48″, 54″, 60″
Standard Hood Heights: 24″, 30″
18 Gauge construction
430 Stainless Steel where exposed
#3 polish
ETL Listed
UL Classified
NSF Approved

Conforms to NFPA 96

Need a custom size?
Call us for a custom configure. 800.333.5151
To Order Call us at 800.333.5151 or inquire below
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